WASTE AS FOOD? UPCYCLING AT ITS BEST!
This might be a shocking concept, but it is a challenge we took on.
What is different about our take on “Waste as Food” – for this we look to the Gin Distilleries.
Enter GiNiT Spices, a world first brand that upcycles and transforms these amazing “waste” post distillation Gin botanicals.
After distillation of the botanicals that create the flavour profile of Gin, the distilleries usually discard the botanicals. Whether these post distillation Gin botanicals are sent to the landfill or are composted, they naturally create carbon dioxide as they biodegrade, but what if there was another use for these botanicals? Some innovative distilleries use the botanicals to make potpourri bags, and one that we know of creates a jam, but overall, harnessing the remaining food value, while weighing the health implications of the individual components, has remained elusive – until now.
At Patchwork Group (Pty) Ltd, we believe our brand, GiNiT Spices, has been able to capture the essence of Gin, while carefully selecting the ratio that is balanced in flavour – like any perfect serve should be –
but, FOR YOUR FOOD.
We welcome you to join us on this gastronomical epicurean adventure, where you will explore this range of six handcrafted and unique culinary accompaniments, that are sure to blow you away.
The uniqueness of the GiNiT Spice Range is based on the Gin flavour profile and can now be enjoyed on your culinary masterpiece. Take your food to the next level!
Don’t know what spice to use? Try GiNiT!
Now you can have your Gin, and EAT it!